Like rabbits, Dutch pigs belong to herbivores and are widely distributed. At present, the wild Dutch pig is dying out and is an endangered species in the world. At present, there are many artificial breeding in the market. As pets, they are raised by many pet lovers. At the same time, Dutch pork is fresh, low-fat and easy to absorb. Many high-end hotels will make game delicacies for guests to eat, which has high edible value. Moreover, the fur of the Dutch pig is gorgeous, soft and shiny. It can also be made into all kinds of clothes, hats, coats and collars, which are deeply loved by people.
Dutch pigs like to live in groups. Wild Dutch pigs generally live near grasslands, swamps and lush forests. Live in caves. They have no special requirements on food, mainly plant-based food, and most like to eat weeds. At the same time, some vegetables, fruits and special grains can be eaten by Dutch pigs. However, it should be noted that vegetables and fruits with high water content cannot be eaten more. The first one will have a great taste, and the second one is easy to cause diarrhea. In addition, irritant foods with strong odor such as onions and garlic cannot be fed. There are cruciferous foods and foods containing starch can not be fed. Bad food can’t be given to them. At the same time, because of the physiological characteristics of Dutch pigs, they cannot synthesize vitamin C by themselves, so they need to supplement vitamin C through dietary supplement. For example: professional feed containing vitamin C, vegetables and fruits rich in vitamin C, and some special nutrient solutions for pets.
Dutch pigs are gentle and timid, but they have the habit of catching people. At the same time, it likes living in a dry and clean environment like people. Their sense of smell and hearing are very developed, and they have a very high response to various stimuli such as noise and sudden changes in temperature. Therefore, it is necessary to prevent pneumonia in Dutch pigs in the season of poor air quality and cold weather.
Now there are many people raising Dutch pigs artificially. At ordinary times, the feeding site must be kept clean and pay attention to hygiene. Tableware Fed should also be disinfected regularly. And the activity area is slightly larger than other pets. Especially those with a large number of breeding should provide spacious venues.